Pamela Jo
Full Member
- Oct 26, 2021
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Kanuchi: A nut-based soup to celebrate autumn
In her new cookbook, Corn Dance, Loretta Barrett Oden celebrates the diversity of Native American recipes, including a warm, nutty soup called kanuchi.
www.bbc.com
Native American 'slump': puffy dumplings in simmered fruit
Award-winning Indigenous chef Sherry Pocknett shares her most sought-after dessert – one that reminds her to pause and give thanks all year round.
www.bbc.com